FOOD DRINKS JUMPING OFF POINT farm cheeses, warm baguette, balsamic onion spread, sour cherry jam CHEESE BOARD artisanal selection of farm cheeses, warm baguette, balsamic onion spread, sour cherry jam CHARCUTERIE BOARD assortment of fine cured meats with dijon mustard and warmed baguette FULL SPREAD combination of two boards... or, if you're feeling fancy - we'll mix all three! TO SHARE, OR NOT TO SHARE ROSEMARY MARCONAS house roasted, local herbs, evoo, sea salt. OLIVES lemon zest & aleppo BREAD SERVICE something natural's finest, vermont creamery butter, flakey sea salt RADISH AU BEURRE bartlett farm radish, vermont butter, sea salt SPRING SALAD local greens, humboldt fog goat cheese, toasted sesame, citrus za'atar vinaigrette CANTABRIAN ANCHOVIES warmed baguette & vermont butter SURF & TURF prime wagyu pigs in a planket, calvisius caviar, house dijonnaise PRIME BEEF CARPACCIO grass fed, grass finished, with chili toreados, local greens, lemon zest and flakey sea salt (FORMERLY) UNDER THE SEA OYSTERS pocomo meadow oysters with lemon & house mignonette. COCKTAIL SHRIMP house cocktail sauce TUNA CARPACCIO aged pecorino sardo, jalapeño, citrus, evoo SALMON CRUDO aleppo, lemon zest, micro greens, evoo, sea salt TRADITIONAL PRESTIGE & CLASSIC OSCIETRA CALVISIUS CAVIAR SERVICE with chips, cucumbers, créme fraîche, & lemon zest. TRADITIONAL PRESTIGE & CLASSIC OSCIETRA MAIN ATTRACTION THE GRILLED CHEESE local pink salt sourdough, specialty three cheese blend, chips - add rocket pesto or proscuitto LOCAL LITTLENECKS white wine, local herbs, garlic, butter, hunk of pink salt sourdough bread MEDITERRANEAN CRAB SALAD local baby gem lettuce, fresh graperfruit, diced tomato, cucumbers, capers, evoo, lemon & fresh herbs SPICED TUNA TOAST spooned tuna, creme frîache, thai chillis, & aleppo on local pink salt sourdough SWEETEN THE DEAL WARM COOKIES brown butter, dark chocolate, & flaky sea salt COCKTAILS THE CONVERSATION STARTER aperol, bubbles, fresh squeezed grapefruit THE DIRTY BROAD dirty martini, shaken, olives, vodka or gin, pick your poison FLYING HIGH bourbon, aperol, amaro nonino, fresh lemon CHÂTEAU MARGUAX-ITA libélula tequila, fresh lime, salty, skinny D.I.L.L.F cucumber and dill infused gin, fresh citrus, honey, pinch o' salt HOOTENANNY bourbon, honey, bitters, orange COOL BEANS vodka, espresso, keep the night rolling BUBBLY BY THE GLASS FRANCOIS SECONDE, GRAND CRU BLANC DE BLANCS, FR, NV hints of brioche, crisp, chalky finish, perfect way to start an evening MARKUS MOLITER, SEKT BRUT RIESLING, MOSEL, GERMANY crisp, fresh, and magically fruity ROSÉ BY THE GLASS POCOMO ROSÉ, MENDOZA, AR we made this with our friends! ripe pink watermelon, spicy white pepper, and a bold textural finish WHITE BY THE GLASS FOLLOW US BLINDLY an ever-changing surprise sip. put your blind faith inthe ethos somm team! LE BATTISTELLE, SOAVE CLASSICO, IT white flowers, stone fruit, mineral nuance, a lovely step up for pinot grigio drinkers GROISS GEMISCHTER SATZ, AUSTRIA a delightful white field blend, with citrus & golden apple J.M. BOILLOT, BOURGOGNE BLANC, FR damn delicious white burgundy. flinty minerality with an array of citrus fruit BRICK AND MORTAR, SONOMA VALLEY, CA chardonnay with notes of golden apple and pear. toasted baguette and subtle baking spices to finsh RED BY THE GLASS PASCAL PRUNIER-BONHEUR, COTES D'OR, BURGUNDY, FR a spectacular french pinot noir with fresh red fruit, a mineral core, and silky smooth tannins DUTRAIVE, BEAUJOLAIS, FR juicy gamay with raspberry, thyme and a savory mid palate JOLIE LAIDE, GLOU D'ETAT, SONOMA, CA bright red fruit, juicy structure, let's not overcomplicate it LUIGI GIORDANO, BARBERA D'ALBA, IT aromatically alluring with perfectly rip raspberry. a tasty little treat! AZIENDA GRILLO, SCHIOPETTINO DI PREPOTTO, FRIULI, IT herbs, spice, charcuterie in a glass BODEGAS IZADI, RIOJA, SPAIN dark silky tannins, black fruit full-bodied WATCH YOUR HEAD BUDLIGHT BOTTLE PACIFICO BOTTLE, MEXICAN LAGER SPATEN, GERMAN LAGER AYINGER, BAVARIAN PILSNER CISCO BREWERS, 'WALE'S TALE' PALE ALE SPINDRIFT SPARKLING DRAFT - JACK'S ABBEY 'POSTSHIFT PILSNER' HOW LO CAN YOU GO FRESH-SQUEEZED BEEZ KNEEZ seedlip grove 42, fresh lemon, honey MATCHA MADE IN HEAVEN coconut water, matcha, lime, sea salt SEEDLIP GROVE 42 add soda or mixers for any n/a cocktail you like! ATHLETIC BREWING, 'LIGHT COPPER' MEXICAN LAGER SARATOGA SPRINGS STILL SARATOGA SPRINGS SPARKLING ESPRESSO
